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All Pepper (Sweet) Seeds

All Pepper (Sweet) Seeds

(16 products)
All Peppers ⟐ Hot Peppers   📚 Sweet Peppers Grow Guide

We have the highest quality sweet pepper seeds to plant in your organic vegetable garden. 

Sweet pepper
plants, also known as bell peppers or capsicum, are a popular addition to any garden. These plants are not only aesthetically pleasing with their vibrant colors, but they also offer a delicious and nutritious addition to your meals. In this article, we will explore the benefits of growing sweet pepper plants in your garden and provide some tips for successful cultivation.

One of the main advantages of growing sweet pepper plants is their versatility in the kitchen. These peppers can be enjoyed raw in salads, stuffed with various fillings, or cooked in a variety of dishes. They add a sweet and slightly tangy flavor to your meals, making them a favorite among many home cooks.

As the plants grow, it's important to provide support for their stems, especially if you're growing larger varieties. You can use stakes or cages to prevent the plants from bending or breaking under the weight of the peppers. Regularly inspect the plants for pests or diseases and take appropriate measures to control them if necessary.

In conclusion, growing sweet pepper plants in your garden can be a delightful and beneficial endeavor. From their culinary versatility to their nutritional value, these plants offer a wide range of advantages. 

Buy sweet pepper seeds now!

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

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    All-in-One Pepper Garden Variety Pack

    $3999 USD
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    All-in-One Hot & Sweet Pepper Variety Pack includes an assortment of our most popular varieties. Seeds are all individually packaged.  Packaged with zip-lock bag system for long-term storage and maximum seed protection. 

    Includes all of the following varieties:

    1. Anaheim Chili

    • Appx. 10 seeds
    • The Anaheim Chili Pepper is really quite mild. About one kick up from a bell pepper. This California native is called Hatch when grown in New Mexico and Seco del Norte when dried. Loads of long 6"-10" tapered peppers ripen from grassy green to forest to smoky red. Thick-skinned and fleshy, tangy and sweet, tasty when fresh or cooked into meat. Try chiles rellenos or corn chowder, or make it Seco and grind into powder.

    2. Ancho Grande

    • Appx. 10 seeds
    • The Ancho Grande Pepper is named for its size—ancho is wide, grande is big. That’s when it’s dark red. While it’s still dark green, it’s called Poblano, which is named for a town in Mexico. And when it matures fully to dark brown, the name is Mulato. Vigorous, leafy plants produce grande amounts of tapered heart-shaped 4"-8" fruit with a mellow, smoky flavor and a little bit of heat. This fleshy, thick-skinned pepper is traditionally used for chiles rellenos and mole sauce, but you can probably think of a few more uses while you’re studying for the quiz about its name.

    3. Pretty Purpl5

    • Appx. 10 seeds
    • The Big Jim Pepper is the world’s largest pepper variety, with a fruit that can grow to 14" or longer. Typically in the 6"-10" range, these wide, tapered summer icicles grow on compact plants and ripen from lime green to smoky crimson. Sweet and flavorful with a pleasurable crackle of heat. When roasted or grilled, the thick skin slips off easily, leaving tender, juicy, meaty flesh. If you do grow a Jim that needs a tape measure, fill one full of ham and havarti or crab and cream cheese, and feed your entire family plus a neighbor kid.

    4. California Wonder Bell Pepper

    • Appx. 10 seeds
    • The California Wonder Pepper is so easy-going, it doesn’t mind if you call it Cal Wonder. Sturdy plants produce lots of smooth, blocky 3"-4" fruits with mostly four lobes and thick skin that ripen from peace, man green ✌️ to groovy orange to right-on red. Juicy and crunchy with sweet, mild flavor, and no heat. Eat fresh or stuff with chicken and avocado for a wonderful easy lunch.

    5. Cayenne Long Thin Red

    • Appx. 10 seeds
    • The Red Cayenne Pepper will put a hop, a skip, and a kick in your step. Slender, glossy 5"-6" fruits grow abundantly on strong plants, bounding through all the primary colors as it matures from green to yellow to orange to red. Primarily used as a dried spice, but can be used fresh to rev up a salsa or to make pickling brine howl.

    6. Caloro, Yellow Jalapeno

    • Appx. 10 seeds
    • The Caloro Pepper is a gilded name for the Yellow Jalapeño Pepper. If you grow these, it will help to have two things: lots of friends and lots of bags, because you are going to have lots of these hot peppers to share. This prolific plant produces 2"-3" tapered fruits continuously, all summer long, maturing from yellow to orange to red. Continuously. Yellow, orange, red. All summer long. Yellow, orange, red. Thick-skinned, sweet, and crunchy with a heat that’s milder than a Green Jalapeño, but still quite spicy. Yellow, orange, red. Continuously, all summer long.

    7. Classic Green Jalapeno

    • Appx. 10 seeds
    • We’re not sure if the Jalapeño Pepper knows it, but this stocky little spark plug is one of the most famous and popular hot peppers in the world. At 7,500 SHUs, it sits at the lower end of the Scoville heat scale, which is hot enough to ignite your tongue, but not so hot you won’t take another bite. Prolific yields ensure a steady harvest of 3" glossy fruits that ripen from dark green to fiery red. In some countries, if it’s not illegal to make salsa with any other pepper, it’s at least frowned upon. Best not chance it.

    8. Habenero - Red Caribbean

    • The sweet, citrusy flavor, tropical fragrance, and lush green foliage of the Red Caribbean Habanero will remind you of a beach vacation. And so will the searing heat! Produces loads of small 1"-2" wrinkled fruits that twinkle in colors ranging from key lime green to sunrise yellow to sunset orange to sunburn red. Use it to make some haba-haba salsa, broiled halibut with charred pepper cream sauce, or spicy pineapple ice cream.

    9. Banana

    • Appx. 10 seeds
    • Yellow, yellow, bo bellow, banana fana fo fellow…. The Yellow Banana Pepper is one of the mildest and most popular sweet peppers in America. When young, it is pale yellow, crunchy, sweet, and me my mo mellow enough for a youngster to eat. As it ripens from orange to red, it becomes softer and sweeter. Flavorful at any stage of growth, so pick one when you want one. Especially good pickled, but save a few to stuff or stir fry. Yell-ow!

    10. Red Hot Cherry

    • Appx. 15 seeds
    • A Red Cherry type variety that grows into a bushy plant up to 3 feet tall. Higher heat levels than other Hot Cherry peppers. Has a nice robust flavor. Very easy to grow. Pods ripen to a Cherry Red color and get up to over 1 inch in diameter.

    11. Santa Fe Grande

    • Appx. 10 seeds
    • The Santa Fe Grande Pepper is heat-tolerant, prolific, and cheerful. Produces a fiesta of 2"-4" waxy, tapered peppers that ripen through the rich, vibrant colors of the Southwest, from pale green to yellow to orange to red, with sweet, mild flavor and mild heat. So mild, it’s also called Chile Guero, which translates to “blonde chili,” but you might bite into a spicier one here and there. Grill them with onions for a festive topping for chicken or beef, or use as the colorful main ingredient in salsa or a pickle jar.

    12. Serrano Tampiqueno

    • Appx. 35 seeds
    • The Serrano Tampiqueño Pepper “from the mountains” of Mexico opens up new vistas of heat and flavor. The prolific plant tolerates heat and drought, pushing out loads of 2"-3" cylindrical fruits with colors that range from from grassy green to fizzy orange to berry red, and are spicy at every mesa. Use to add flavor, heat, and syllables to pizza tampiqueño, salsa tampiqueño, steak tampiqueño, or pickles tampiqueño, or dry them and tampi into a queño.

    13. Hungarian Wax

    • Appx. 10 seeds
    • Zippy and snappy, the Hungarian Hot Wax Pepper offers a little sweet and a little heat, producing loads of peppers earlier than other varieties. Long 6" tapered fruit ripens from green to creamy yellow, which is when it’s just getting zippy. If you leave it be, it will keep going to orange and then red, increasing the heat with each color change. Thin-skinned, meaty, and crunchy. Try pickling in apple cider vinegar, frying up with onions to top an omelet, or stuffing with prosciutto and provolone.

    14. Chocolate Bell Pepper 

    • Appx. 10 seeds
    • The Chocolate Bell Pepper is a fun one to grow. While the skin is maturing from green to brown, the inside is ripening from green to red, so you’re in for a surprise color combo with each one you snip off the vine. Crunchy and sweet with no heat. Ripens early, too.

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    Pepper (Sweet) - Banana

    From $299 USD
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    Yellow, yellow, bo bellow, banana fana fo fellow
    …. The Yellow Banana Pepper is one of the mildest and most popular sweet peppers in America. When young, it is pale yellow, crunchy, sweet, and me my mo mellow enough for a youngster to eat. As it ripens from orange to red, it becomes softer and sweeter. Flavorful at any stage of growth, so pick one when you want one. Especially good pickled, but save a few to stuff or stir fry. Yell-ow!

    • High yields
    • Harvest any color
    • Sweet, mild flavor
    • Good for containers

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Medium/6" long x 2" wide
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 75-85 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    • The Yellow Banana Pepper plant produces high yields of 6" long by 2" wide banana shaped sweet peppers. One of the most popular sweet peppers in the USA!
    • Turns from light green, to yellow, to orange, to red when it matures
    • Can be harvested at any stage of maturity
    • Very sweet in flavor
    • More vitamin C than an orange
    • Excellent for salads, stuffing, or baking
    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - California Wonder

    From $299 USD
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    The California Wonder Pepper is so easy-going, it doesn’t mind if you call it Cal Wonder. Sturdy plants produce lots of smooth, blocky 3"-4" fruits with mostly four lobes and thick skin that ripen from peace, man green ✌️ to groovy orange to right-on red. Juicy and crunchy with sweet, mild flavor, and no heat. Eat fresh or stuff with chicken and avocado for a wonderful easy lunch.

    Gardening in a hot, dry climate? Meet Cal’s cousin, Yolo Wonder.

    • High yields
    • Sweet and mild
    • Juicy and crunchy
    • Harvest any color

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Medium
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 70-80 days 

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato


    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Cherry, Large Red

    From $299 USD
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    The Large Red Cherry Pepper has been a staple in American gardens since the mid-1800s. Tall plants set fruit continuously throughout the season, ripening from vivid green to maraschino red. With smooth, thick skin and sweet flavor, this adorable 1"-2" mini pepper is the perfect size and texture for pickling, canning, skewering, or stuffing with a cube of mozzarella to roast or grill.

    • High yields
    • Ever-bearing
    • Sweet and crunchy
    • Good for containers

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Small/Mini 1"-2"
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 75-85 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    • Plant produces excellent yields of delicious sweet round red cherry peppers on a compact plant. Excellent for salads, stuffing, canning, or cooking. Very easy to grow. Grows well in containers and tight spaces. A must for the gourmet home gardeners.
    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Chocolate Bell

    From $299 USD
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    The Chocolate Bell Pepper is a fun one to grow. While the skin is maturing from green to brown, the inside is ripening from green to red, so you’re in for a surprise color combo with each one you snip off the vine. Crunchy and sweet with no heat. Ripens early, too. Pair with Chocolate Cherry Tomatoes on a bed of Red Romaine Lettuce for a delightful dark salad.

    • High yields
    • Early producer
    • Harvest any color
    • Sweet and crunchy

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Medium
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 65-80 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    • Plant produces good yields of beautiful rich chocolate-brown sweet bell pepper
    • Excellent for salads, stuffing, or cooking
    • Very easy to grow
    • Grows well in containers and tight spaces
    • A must for the gourmet home gardener
    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Cubanelle

    From $299 USD
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    The Cubanelle Pepper has a double identity as a Cuban pepper and an Italian frying pepper. It’s slightly spicy—and would have to be to earn a place in the ingredients list of sofrito or as a topping on a sausage sandwich. But it’s still considered mild. The long 5"-7", curved, tapered fruits ripen from green-green to yellow-green to red-orange to red-red. Whatever cuisine you relish, its thin skin makes it perfect for pickling, roasting, bbq, frying, or stuffing.

    • Sweet and crunchy
    • Long, tapered fruits
    • Harvest any color
    • Good for containers

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Large/5"-7" long
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 65-75 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Emerald Giant

    From $299 USD
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    The Emerald Giant Pepper may not be your first precious gem, but it could become your favorite in the garden after you polish off a few. Large 4"-5", blocky, thick-skinned fruits dangle like pendants on vigorous, drought-tolerant plants. As it catches the light, the color matures from emerald to citrine to ruby. And its juicy, crispy, sweet, and mild facets make any recipe shine with delicious brilliance.

    • High yields
    • Crispy, juicy, and sweet
    • Drought tolerant
    • Good for Southern gardens

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Large/ 4"-5"
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 24"-36" apart
    • Spacing between rows: 36"-48" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 3 sq. ft.
    • Days to maturity: 75-85 days 

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Marconi, Golden

    From $299 USD
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    Description

    Are you looking to add a new pepper plant to your garden? Consider the Marconi pepper plant, a popular choice among gardeners for its mild flavor and versatility in the kitchen. Let's explore the ins and outs of growing this plant in your own backyard.

    What are Marconi peppers?

    Marconi peppers, also known as Italian frying peppers, are elongated, sweet peppers that are typically harvested when they are green or red. These peppers are prized for their thin walls, making them perfect for sautéing, grilling, or roasting. With a mild, slightly sweet flavor, Marconi peppers are a favorite in Mediterranean cuisine.

    How to grow Marconi pepper plants

    When planting Marconi pepper seeds, it's important to choose a sunny spot in your garden with well-draining soil. These plants thrive in warm weather, so make sure to plant them after the last frost date in your area. Space the plants about 18 inches apart to allow for proper growth.

    Water the plants regularly, ensuring that the soil remains consistently moist but not waterlogged. Fertilize the plants every few weeks with a balanced fertilizer to promote healthy growth. As the peppers begin to develop, provide support for the plants to prevent them from bending or breaking under the weight of the fruit.

    Harvesting and using Marconi peppers

    Marconi peppers can be harvested when they reach their full size, typically around 6-8 inches in length. You can pick the peppers when they are green for a milder flavor or wait until they turn red for a sweeter taste. Simply cut the peppers from the plant using a pair of scissors or pruning shears.

    These versatile peppers can be used in a variety of dishes, from stir-fries and salads to sandwiches and pasta dishes. Roast them for a smoky flavor, or pickle them to enjoy their crisp texture year-round. The possibilities are endless with Marconi peppers in your kitchen!

    Are you ready to add the Marconi pepper plant to your garden? With the right care and attention, you can enjoy a bountiful harvest of these delicious peppers throughout the growing season. Happy gardening!

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 65-80 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Marconi, Red

    From $299 USD
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    Description

    Are you looking to add a new pepper plant to your garden? Consider the Marconi pepper plant, a popular choice among gardeners for its mild flavor and versatility in the kitchen. Let's explore the ins and outs of growing this plant in your own backyard.

    What are Marconi peppers?

    Marconi peppers, also known as Italian frying peppers, are elongated, sweet peppers that are typically harvested when they are green or red. These peppers are prized for their thin walls, making them perfect for sautéing, grilling, or roasting. With a mild, slightly sweet flavor, Marconi peppers are a favorite in Mediterranean cuisine.

    How to grow Marconi pepper plants

    When planting Marconi pepper seeds, it's important to choose a sunny spot in your garden with well-draining soil. These plants thrive in warm weather, so make sure to plant them after the last frost date in your area. Space the plants about 18 inches apart to allow for proper growth.

    Water the plants regularly, ensuring that the soil remains consistently moist but not waterlogged. Fertilize the plants every few weeks with a balanced fertilizer to promote healthy growth. As the peppers begin to develop, provide support for the plants to prevent them from bending or breaking under the weight of the fruit.

    Harvesting and using Marconi peppers

    Marconi peppers can be harvested when they reach their full size, typically around 6-8 inches in length. You can pick the peppers when they are green for a milder flavor or wait until they turn red for a sweeter taste. Simply cut the peppers from the plant using a pair of scissors or pruning shears.

    These versatile peppers can be used in a variety of dishes, from stir-fries and salads to sandwiches and pasta dishes. Roast them for a smoky flavor, or pickle them to enjoy their crisp texture year-round. The possibilities are endless with Marconi peppers in your kitchen!

    Are you ready to add the Marconi pepper plant to your garden? With the right care and attention, you can enjoy a bountiful harvest of these delicious peppers throughout the growing season. Happy gardening!

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 65-80 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Orange Horizon

    From $299 USD
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    The color orange is located between yellow and red in the spectrum of light, and that’s where you will find the Orange Horizon Pepper. The 4" blocky fruit begins to glow as it ripens and brightens from green to yellow to orange to more orange. Crispy, crunchy, sweet, and juicy with no heat. Locate this one in your garden between the Summer Crookneck Squash and the Beefsteak Tomatoes.

    • High yields
    • Sweet and juicy
    • Harvest any color
    • Good fresh and cooked

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Large
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 75-80 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    • Large yields of orange sweet peppers that have mild flavor. Thick walls. Easy to grow. Grows well in a 5 gallon container. Perfect for culinary dishes.
    • One large bell pepper contains 209 mg of vitamin C, which is almost three times the 70 mg of an average orange.
    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Orange King

    From $199 USD
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    The Orange King Pepper has a sweet, mild nature, and rules with a lobed hand. Feast your eyes on the pageantry of fruit after fruit ripening from the regal green of a Caesar salad to the majestic orange of a Monarch butterfly. This 4"-6" thick-skinned, blocky baron is resplendent and refreshing in any salad bowl, pickle jar, or roasting pan.

    • High yields
    • Sweet and mild
    • Crunchy and juicy
    • Good fresh and cooked

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Large/4"-6"
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 85-90 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    • Plant produces good yields of orange colored sweet bell peppers. Peppers have thick walls turn from green to orange when mature. Suitable for home garden and market growers.
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    Pepper (Sweet) - Pimento

    From $299 USD
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    The Pimento Pepper is an outstanding pepper that has more uses than just replacing the pit in an olive or providing the colorful bits in that Southern cheese dip. Did you know that it grows to 3"-4" and is heart-shaped? Or that when it’s not drenched in brine, it’s juicy, sweet, and mild with just a hint of heat? Or that dried sweet paprika spice is made from it? For best flavor, wait for the fruit to ripen from green to deep red, then use it in your favorite recipes to make them stand out.

    • High yields
    • Sweet and mild
    • Slightly spicy
    • Good for containers

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Medium/ 4 ½" long
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 85-90 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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    Pepper (Sweet) - Purple Beauty

    From $199 USD
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    When Peter Piper picked a peck of pickled peppers, were they Purple Beauty Peppers? If “a peck” means “a bunch,” it’s possible. This compact plant produces pecks of 3" blocky beauties, with crispy texture and subtle, mild flavor. Fruit ripens from light green to deep plum while immature, to dark red with thick skin when fully ripe. Eat fresh, pickle a peck of them, or sauté with purple beans and watch the colors change as they get piping hot.

    • Very high yields
    • Mild, subtle flavor
    • Harvest any color
    • Good for containers

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Medium/3" long by 3" wide 
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 12"-18" apart
    • Spacing between rows: 18"-24" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per sq. ft.
    • Days to maturity: 70-75 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

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    Pepper (Sweet) - Sunbright Yellow

    From $299 USD
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    While most bell peppers are only half-way to maturity when they turn yellow, the Sunbright Yellow Pepper is ready for harvest. This happy, blocky bell ripens from light green to bright yellow to golden yellow, with a thick, crispy texture and a sweet, light flavor. A beautiful sight with so many sunny fruits among lush green leaves. At 5"-7", it’s quite large, which means wider rings for your sandwiches, longer strips for your dips, and a generous core that holds more stuffing.

    • High yields
    • Light and crunchy
    • Sweet, light flavor
    • Good fresh and cooked

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Large/ 5"-7"
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 75-80 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

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    Pepper (Sweet) - White Cloud

    From $299 USD
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    What happens when you remove the color from a pepper? The White Cloud Pepper is what happens. A lovely ivory hue, inside and out, glossy and pearly and sometimes tinged with purple. Like the clouds in the sky, they vary in shape and size from small to medium. Its bell pepper nature can’t quite be tamed, however, so the fruit turns green and then bright orange or red when it matures. The flavor endures as well. Sweet and mild with no heat and a definite crunch. Now, what happens when a gardener grows that white sweet pepper?

    • High yields
    • Crunchy and sweet
    • Harvest any color
    • Good fresh and cooked
    • Grows well in containers and tight spaces

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Small-to-Medium/2"-5"
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 70-75 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

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    Pepper (Sweet) - Yolo Wonder

    From $249 USD $299
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    The Yolo Wonder Pepper (Capsicum annuum) is related to the California "Cal" Wonder Bell Pepper, but left the Golden State for the hot, dry climate of New Mexico. Like everyone in the family, Yolo is blocky with thick skin, a little bigger and fleshier than Cal at 4"-5", and just as sweet and mild. This beautiful plant produces loads of glossy fruits. Try growing them this year, because you only live once. YOLO!

    • Heat resistant
    • Very high yields
    • Juicy and sweet
    • Harvest any color
    • Recommended by USU

    SEED PLANTING TIPS

    • Botanical name: Capsicum annuum
    • Pepper size: Large/4"-5"
    • Plant support: Tomato cage or stake
    • Depth to plant seeds: .25" deep
    • Spacing between plants: 18"-24" apart
    • Spacing between rows: 24"-36" apart
    • Days to germinate (sprout): 7-21 days
    • Germination soil temps: 75F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer
    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
    • Days to maturity: 70-80 days

    Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide

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